Everyday Gourmet host Justine Schofield will be joining Nespresso at the Melbourne and Sydney Good Food & Wine Shows to showcase how capsule coffee can be incorporated into a range of sweet and savoury drinks and foods.
There will be seven sessions per day across the combined five days of these two shows and — the best bit of all — these mini-coursed in capsule coffee creative are complimentary.
“The Good Food & Wine Show presents the perfect opportunity to reach new and existing customers,” said Nespresso commercial manager John Ciaglia. “We are always looking to encourage consumers to discover new occasions to enjoy Nespresso and learn the unique story behind some of our coffees.”
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Nespresso’s focus for the Show will be on its new Inissia range, which is available in a range of modern colours from machine partners De’Longhi and Breville.
“In my line of work I like to experiment with different uses of flavour, whether featured in beverages or meals. That’s why I’m excited to be involved with Nespresso at this year’s Good Food & Wine Show, where I will teach guests the versatility of the Grands Crus and how they can complement both sweet or savoury recipes.”
Nespresso has given Appliance Retailer a sneak peak of what to expect from Justine Schofield at the show, with her demonstration changing as the day progresses:
For the morning moment
The recipe includes Fortissio Lungo
Served alongside a Fortissio Lungo Grands CrusFor the afternoon moment
Dharkan featured in the recipe
Served with Bukeela ka EthiopiaFor the evening moment
Decaffeinato Intenso in recipe
The Good Food & Wine Show is at the Melbourne Convention and Exhibition Centre from 30 May to 1 June 2014. Nota bene: Justine Schofield is only appearing with Nespresso on the weekend (31 May to 1 June 2014). The show then moves to the Sydney Showgrounds at Olympic Park for 27-29 June 2014. Justine Schofield will appear on all three Sydney days.